Today we chat with the owner of FOMO Bakery Co. all about the importance of understanding what is included in our diets and how this can affect so many people on so many levels.
FOMO Bakery Co is all about helping you not have fear of missing out while at events or parties and providing delicious and allergen free foods.
After having to stay away from certain foods for so long, Brittany decided it was time to create a solution. We chat today about that solution, her story of missing out and the top allergens to watch out for in most processed foods today.
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Brittany Baker is a former lawyer turned full-time baker. Juggling being an entrepreneur (and wearing all hats at FOMO) while taking care of my toddler daughter (and due with another daughter in December). Equipped with a brand new and state of the art allergen free kitchen, Brittany is passionate about making an impact in the food industry by creating direct to consumer fresh baked treats that no one has to have FOMO about.
You can learn more about Brittany here =>
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*For informational purposes only. Please consult a physician before starting an exercise or nutrition program